Technical Data

Location of Grapes
Single Vineyard Lujan de Cuyo, Mendoza

Average Yield in Tons/ Acre
6 tons per hectare = 2.4 tons per acre

Date harvested
Last week in March, 2011

Harvested and Sorted 100% by Hand

Aging
36 months in 60% New French Oak, 40% New American Oak

Filtration and Fining
100% Fine

Age of the specific vines harvested
100+ Years

Time of Maceration
25 days with skins and 5 days post Fermentation.

Malolactic Fermentation details
100% with indigenous yeasts.

Chemistry
Acidity g/lt 5.8
ph 3.6
Residual Sugar 3.2 g/l
Alcohol 15.5%

Production
1818 bottles of 750 ml

Philosophy
A stunning example of what the most serious old vine malbec can become when everything comes together the right way. Extremely limited production and just simply as good as it gets!

Produced by Frank Baroudi and PURO UNO (619) 985-2022

Rating: JS 91